Our naturally slow fermented sauerkraut with a fruity twist is one of most popular ferments. Sweet and sour, with the earthy flavour & bright colour of fresh turmeric adding to the healthful gut friendly bacteria and gentle pro-biotics. Its vegan and contains no allergens.
Our favourite ways to enjoy it: ‘eat straight from the jar’ side dish, add to a salsa, burrito, taco, sandwich, wrap, salad or top a burger. Add to soups for a kick of flavour and extra texture. The left over juice makes a great salad dressing.
Nutrition: Typical values per 100g: Calories 36cal, Energy 150kj, Carbs 2.g, Salt 2g, Protein 1g ,Fat 0g, Fibre 2.6g
